Sales Executive
Responsible for increasing sales by building strong relationships with distributors, retailers, and customers.
Responsibilities:
- Develop sales strategies and meet revenue targets.
- Build relationships with clients, retailers, and wholesalers.
- Conduct market analysis and identify business opportunities.
Qualifications:
- Bachelor’s degree in Business, Marketing, or related field.
- 1-3 years of sales experience, preferably in the food industry.
- Strong communication, negotiation, and persuasion skills.